Cucumber-Linked Salmonella Outbreak Reaches Michigan as FDA Widens Recall

A salmonella outbreak linked to cucumbers has sickened at least 26 people across 15 states, including Michigan, prompting the FDA to issue a recall. The affected cucumbers were grown by Bedner Growers, Inc. and have been distributed by Fresh Start Produce Sales, Inc.

What to Know About the Recalled Cucumbers

On Monday, May 19, the Food and Drug Administration issued a recall for cucumbers grown by Bedner Growers and distributed by Fresh Start Produce Sales.

• The cucumbers were shipped to retailers, distribution centers, wholesalers, and food service distributors between April 29 and May 19
• Cucumbers may have been sold individually or in smaller packages - with or without a label - and may not bear the same brand, product name, or best-by date, according to the FDA.
• The FDA warns that cucumbers may have reached restaurants and store shelves - and anyone who bought cucumbers during that time and can't confirm their source should err on the side of caution.

Salmonella Outbreak Sickens 26 People Across 15 States

So far, 26 illnesses linked to the recalled cucumbers have been reported across 15 states, including cases in Michigan. The CDC says the true number of sickened individuals is likely higher, as many recover without seeking medical care or being tested.

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The Centers for Disease Control reports that as of May 21, one to two cases of Salmonella have been reported in Michigan. So far, nine people across the US have been hospitalized.

The CDC map below shows the number of cases reported by each state.

What Is Salmonella and What Should You Do?

Salmonella is a bacteria that can cause diarrhea, fever, and stomach cramps, typically within six hours to six days after infection. Most people recover without treatment, but children, older adults, and those with weakened immune systems may face more serious illness.

If you have cucumbers that may be part of the recall, throw them away immediately — even if they look or smell fine. The CDC recommends washing any surfaces or containers they touched, and contact your healthcare provider if you develop symptoms.

Better safe than sorry — when in doubt, throw them out.

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