Feast in Fenton is Back Cooking with Special Father’s Day Class
There are so many reason to love Fenton's Feast Gourmet Kitchen Shop & Cooking Classes. You'll find every kitchen gadget imaginable, not to mention their amazing selection of cheeses as well as the made to order charcuterie boards.
A big highlight at Feast has always been their incredible cooking classes. Put on hold during the ongoing pandemic, cooking is back and underway with an awesome selection of classes sure to please everyone.
The summer lineup includes classes in summer pie making, "The Art of Brunch", "Hawaiian Luau". "Weeknight Italian:, and even "Magical Morocco". One class sure to be a hit is the specialty "Dad’s & Kids Burger Workshop".
Just in time for Father's Day, Feast is ready to bring the dads and kids together for some cooking fun.Scheduled for Saturday, June 19th, Chef Sean Gartland will be teaching the hands on class. Gartland himself found inspiration at a young age from summers spent in northern Michigan at his grandparents’ orchard, where cooking was a family affair.
Perfect for summer, attendees will be put to task to grind their own beef for hamburgers, make their own ketchup, hand-cut french fries and even Mac-Daddy chocolate milk shakes to round out the menu.
The class runs 12:00 pm - 2:00 pm and will run you $75 per pair, which is dad and one child. Space is limited,. so sign-up now and spend some time in the kitchen with your favorite little chef.It would also make a great Father's Day gift.
To register or for more details click here.
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