environment

For only the seventh time in 50 years, the Michigan Department of Natural Resources has released a newly updated list of the state's threatened & endangered species.

The move is all part of Starbucks commitment to the environment and saying goodbye to the straws.

There's not much better than a charbroiled burger. It's even been show to be better for your heart, but a new study claims that that charbroiled burger is a significant threat to our ozone layer. Why, you ask? Because commercial charbroilers and counter-top grills bring morel grease, heat, smoke, water vapor, and products of combustion than a diesel truck would  produce.