Patty’s Meatloaf — Cars 108 Recipe of the Week
Anyone can make a meatloaf, but very few people know how to make great meatloaf. It requires the proper amount of ingredients combined with just the right cooking method to perfect. It is those elements that lead us to select Patty’s Meatloaf as our Cars 108 Recipe of the Week.
You will need:
- 1 lb ground beef
- 15 saltine crackers crushed (more if needed)
- 2 eggs
- 1 tbsp mustard
- 2 tbsp ketchup
- 1/2 small onion, chopped
- can of diced tomatoes
- can of mushrooms
- 1/4 to 1/2 cup of bread crumbs
Preheat oven to 350 degrees. Mix all the ingredients listed and any optional ingredients that you prefer to add. More crushed crackers may
be needed depending on the optional ingredients added. Shape into a loaf and put it in a baking pan Patty prefers to use one with a wire rack in
the bottom. Add ketchup (Patty likes to use a lot) to top of meatloaf and spread evenly. Cover and bake for 45 minutes. Uncover and bake an additional 15 minutes.
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