The popular tavern & grille has been closed since the kitchen fire on April 16th.

Tables and chairs were delivered last Tuesday, and owner Nick Sorise says that they're shooting to open at the end of the month, but there are a lot of "moving parts."

The Fenton Hotel has been closed since Easter Sunday, when heavy smoke in the kitchen forced them to close around 3 PM.

They're also trying to open an outdoor dining area, but they're not sure whether or not it will be open this season. Right now, they're concentrating on opening the restaurant and kitchen after the fire.

Good luck, everybody! Hoping for a speedy and successful re-opening!