Dianne’s Cream Cheese Squares — Cars 108 Recipe of the Week
Diane’s recipe for Cream Cheese Squares is simple, delicious and easy dessert to alter slightly to cater to your own tastes, which makes it a perfect candidate for Recipe of the Week.
You will need:
- 2 pkgs. Crescent rolls
- 16 ounces Cream Cheese
- 1 egg yolk
- 1 egg white
- 1 cup sugar
- 1 teaspoon vanilla
- Powdered Sugar
- Nuts (optional)
Put 1 package crescent rolls in bottom of 9 x 13 inch pan. Mix cream cheese, egg yolk and sugar & vanilla pread on top. Put other crescent roll on top of cream cheese mixture. Top with beaten egg white and chopped nuts. Bake at 350 for 30 minutes. Topping: Either sprinkle with powdered sugar; or, make a glaze by adding a little milk & vanilla to the powdered sugar.
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